Luna Vineyards Sangiovese 2006
Luna 2006 Napa Valley Sangiovese is the deep color of garnets. The aromas of raspberries, black cherries, milk chocolate and rose petals come forward on the nose. The Merlot supports a plump blueberry core on the mid-palate, accented by chocolate and hints of orange.
An interesting mineral note appears on the back of the palate, and firm, silky tannins hold the wine together. The finish is a lush thirty second trail of perfectly ripe, but not overripe, cherries.
Drink through 2015.
When Luna Vineyards founders first laid eyes on the Luna property in 1995, they instantly recognized the magic and the amazing potential of its estate vineyard, perfectly located along the Silverado Trail. Today, we are dedicated to innovation – creating uniquely balanced wines crafted to accompany a wide variety of cuisine and occasions. Winemaker, Shawna Miller continues to expand our portfolio of award-winning wines, made truly great by our exceptional vineyard sites. Shawna believes the most important part of winemaking happens in the vineyard. Experience the magic that defines Luna Vineyards.
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.