Lapostolle Cuvee Alexandre Cabernet Sauvignon 2016 Front Label
Lapostolle Cuvee Alexandre Cabernet Sauvignon 2016 Front LabelLapostolle Cuvee Alexandre Cabernet Sauvignon 2016  Front Bottle Shot

Lapostolle Cuvee Alexandre Cabernet Sauvignon 2016

  • JS95
750ML / 0% ABV
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3.8 24 Ratings
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3.8 24 Ratings
750ML / 0% ABV

Winemaker Notes

Intense and deep red color with purple edges. Expressive and intense with cassis and black currant aromas. Elegant with round and persistent tannins, with fresh cherry along with a light toast flavor.

Pair with high flavor dishes as lamb shank with herbs or pork fillet with mustard and honey.

Critical Acclaim

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JS 95
James Suckling

This is wonderfully polished and refined with a sexy tannin texture that caresses your palate. Medium-to full-bodied and very refined and polished, showing such elegance, focus and roundness. Drinkable now, but better in 2021.

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Lapostolle

Lapostolle

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Lapostolle, South America
Lapostolle Sunset at Lapostolle Vineyards Winery Image

Casa Lapostolle is one of the most dynamic and influential producers of wines in Chile. Founded in 1994 in the Apalta Valley, this family business was created by the French Alexandra Marnier-Lapostolle and her husband Cyril de Bournet, members of the family who have been recognized for the production of wines and fine liqueurs for generations in the world. In creating Lapostolle, the family has maintained their long-term vision and commitment to quality that is being the key for their worldwide success. The Lapostolle winery is located in Cunaco, Santa Cruz, Colchagua Valley, Chile; and it produce more than 200.000 cases a year of wine sourced from its three vineyards: San José de Apalta from Colchagua Valley, where there are 37 hectares; Atalayas from Casablanca Valley, with 43 hectares; and Las Kuras from the Cachapoal Valley with 101 hectares. The main varieties produced are Cabernet Sauvignon, Carmenère, Merlot, Chardonnay and Sauvignon Blanc. At Lapostolle, the goal is as simple as it is ambitious: to create world-class wines using French winemaking philosophy and the superb terroirs of Chile. The founders chose Apalta in the Colchagua Valley, because weather and geographical conditions are perfect for producing high quality red wines and they also found blocks of unique vineyards.

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RPT12456400_2016 Item# 528969

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