La Follette Sangiacomo Chardonnay 2014 Front Label
La Follette Sangiacomo Chardonnay 2014 Front LabelLa Follette Sangiacomo Chardonnay 2014 Front Bottle Shot

La Follette Sangiacomo Chardonnay 2014

  • WE91
750ML / 13.2% ABV
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  • WE93
  • WE93
  • RP92
  • WE93
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750ML / 13.2% ABV

Winemaker Notes

A bouquet of white peach, biscuit and wet stone immediately entices. With time in the glass, oak spice and a roasted chestnut richness emerge. A vanilla cream entry leads to a well-integrated acidity that supports the lifted fruit flavors while complementing the wine’s mineral component. The finish boasts a pleasing note of mandarin zest. This is a Chardonnay of finesse with finely balanced weight and structure.

Critical Acclaim

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WE 91
Wine Enthusiast
This is a bright and fully textured, creamy white wine, integrated and smooth in its approach, with highlights of apple, pear and piquant nutmeg. It shows a light yet full style, awaiting pairings at the table.
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La Follette

La Follette

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La Follette, California
La Follette Sangiacomo Robert’s Road Vineyard Winery Image
La Follette is a boutique Sonoma County winery intensely focused on crafting wines that offer benchmark expression of vineyard site and appellation. Led by winemaker Greg La Follette, the portfolio of small lot Chardonnay and Pinot Noir releases offer a sensory tour of terroir of some of the most expressive and interesting vineyards in Sonoma and Mendocino County.
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Sonoma Coast Wine

Sonoma County, California

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A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

STC337380_2014 Item# 187910

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