Winemaker Notes
It’s a south facing site in Bingerbrück in Rupertsburg, the most northern, south facing site in the Nahe. It’s the same exposition as the Rheingau and quite steep. Soils here are a very particular kind of metamorphic rock called Phyllite, which is basically mica inflected slate. This soil is also present in Rauenthal in the Rheingau. Part of the vineyard was planted in 1937 and this is the section that the EL wine comes from. The rest is declassed into a wine named for the soil type.
Professional Ratings
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James Suckling
Breathtaking nose of an entire spectrum of plum aromas plus a ton of smokiness. From vines planted in 1937. Extremely concentrated and precise with a gigantic minerality that literally takes your breath away. Then comes the fabulously long, creamy and crystalline finish. Yes, that sounds like a contradiction, but it is exactly this kind of thing that makes this one of the greatest non-GG German dry rieslings. From organically grown grapes. Drink or hold.
Riesling possesses a remarkable ability to reflect the character of wherever it is grown while still maintaining its identity. A regal variety of incredible purity and precision, this versatile grape can be just as enjoyable dry or sweet, young or old, still or sparkling and can age longer than nearly any other white variety. Somm Secret—Given how difficult it is to discern the level of sweetness in a Riesling from the label, here are some clues to find the dry ones. First, look for the world “trocken.” (“Halbtrocken” or “feinherb” mean off-dry.) Also a higher abv usually indicates a drier Riesling.
