Winemaker Notes
Joel Gott, founder of Joel Gott Wines, is a fourth-generation California vintner, entrepreneur, lover of great food and an athlete. Born into a family of California vintners – his grandfather ran Inglenook Winery in the 60’s, and his father founded Montevina Winery in the 70’s – Joel grew up in the vineyards and learned to drive a tractor before he could legally drive a car.
Joel’s first venture in the wine business was the Palisades Market, a boutique grocery store and wine shop in Calistoga that he and his brother purchased in 1993. There, he learned the art of running a business, creating food and selling wine. In particular, he recognized a growing need for quality wines in the under $20 category.
Since Joel Gott Wines was established in 1996, they have selected the best fruit from growing regions in California, Oregon and Washington which they blend to create more balanced, clean, complex and elegant wines. They are geared towards continuing to give customers expressive and food-friendly wines at great prices.
Fun to say and delightfully easy to drink, Grüner Veltliner calls Austria its homeland. While some easily quaffable Grüners come in a one-liter—a convenient size—many high caliber single vineyard bottlings can benefit from cellar aging. Somm Secret—About 75% of the world’s Grüner Veltliner comes from Austria but the variety is gaining ground in other countries, namely Hungary, the Czech Republic, Slovakia and the United States.
Straddling the Columbia River Gorge with vineyards in both Washington and Oregon, this 40 mile stretch of vineyards, starting about an hour drive east of the city of Portland, grows a wide variety of grapes, including everything from Syrah to Gewürztraminer.