Distiller Notes
This rare high-proof release honors the art of the whiskey-making process, as well as showcases how a barrel house location along with the extreme weather and maturation conditions produces an exceptional whiskey flavor. The Coy Hill High Proof is bottled in its purest form straight from the barrel, with minimal filtration, uncut. This one-of-kind Jack Daniel’s Single Barrel bottle should remain upright at all times unless you are pouring it into a glass to enjoy.
Though they do have a great deal in common, Tennessee Whiskey and Bourbon are not the same. While both must be made from a grain mash bill of at least 51% corn and then left to age in unused, charred white oak barrels, what makes Tennessee Whiskey special is the charcoal filtering process that occurs just before the new-make spirit is transferred to barrel. Known as the Lincoln County Process, this filtering strips off some of the harsher flavor notes, making Tennessee Whiskey smooth and approachable.