Heller Estate Carmel Valley Cuvee Gold 1997

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    Heller Estate Carmel Valley Cuvee Gold 1997  Front Label
    Heller Estate Carmel Valley Cuvee Gold 1997  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    1997

    Size
    750ML

    ABV
    13.5%

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    Somm Note

    Winemaker Notes

    Heller Estate

    Heller Estate

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    Heller Estate, California
    Heller Estate Winery Image
    Overlooking the Cachagua region of Carmel Valley, ("Cachagua" is believed to be an Indian derivative of the French "cacher" and the Spanish "agua" – "hidden waters"), and framed by the dramatic surrounding hills, lie the beautiful vineyards of the Heller Estate Organic Vineyards. The vineyards are planted with Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Chenin Blanc, Pinot Noir, Petite Sirah, Malbec and Petit Verdot at an altitude of 1200 – 1500 feet. Sculpture gardens have been added to the vineyard property and at the tasting room in Carmel Valley Village. The sculptures are created by Toby Heller; an internationally known sculptor of large works. Her piece "The Dancers", a fifteen-foot high, bronze sculpture overlooking the vineyards, inspired the Heller Estate motto "Dances on Your Palate" as well as the design for the labels. Certified organic since 1996, Heller Estate has been a pioneer of organic grape growing in the Carmel Valley Appellation. The organic practices of cover cropping, composting, and water conservation drive the superior grape quality and signature Heller Estate wines. Heller Estate is dedicated to growing each and every varietal with respect for the soil, water and air and is proud of the minimal impact on the surrounding environment.
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    With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.

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    Carmel Valley Wine

    Monterey, California

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    Extending east from the quaint seaside town of Carmel-by-the-Sea, Carmel Valley’s western vineyards produce cool climate varieties such as Chardonnay and Pinot noir while its warmer, eastern end, does well with heat-loving varieties like Cabernet Sauvignon and Petit Sirah.

    ZZZREFPRODUCT509824 Item# 509824

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