Distiller Notes
There are more than 300 varieties of peaches grown in the US. Of the several varieties in New York (most can't stand the winters!) we chose white peach for how well the aroma and taste blend together. While naturally at home in a classic bellini, white peach is easily one of Heimat's most versatile liqueurs, blending well with any spirit. Be as creative as you want to be and find out why this liqueur has become a staple behind many of the NYC's finest bars and restaurants.
First prepared by 13th century Italian monks as herbal medicines and elixirs, Liqueurs are distilled spirits that have been combined with flavoring agents. A range of herbs, spices, nuts, fruits and flowers can be used, and a sweetener such as sugar or corn syrup is often added. While typically rather sweet, some examples are herbaceous or tart and pair exceptionally well with desserts or act as a delightful addition to cocktails.