Distiller Notes
A good coffee liqueur starts with a damn good roast. That's why they partnered with Equator Coffees and Teas to pair their premium Mocha Java Blend with their five-times distilled vodka. The result is a rich and smooth spirit with chocolate and berry on the palate, and a long-lasting caramel finish. Damn, that's good.
Professional Ratings
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Wine Enthusiast
A coffee aficionado's liqueur, this limited release was made as a partnership with San Rafael-based Equator Coffees & Teas. The liquid looks, smells and drinks like coffee, with just a touch of sugar leaving this soft and not at all bitter. Sip or mix.
First prepared by 13th century Italian monks as herbal medicines and elixirs, Liqueurs are distilled spirits that have been combined with flavoring agents. A range of herbs, spices, nuts, fruits and flowers can be used, and a sweetener such as sugar or corn syrup is often added. While typically rather sweet, some examples are herbaceous or tart and pair exceptionally well with desserts or act as a delightful addition to cocktails.