Pale yellow with golden highlights. Good intensity on the nose. Ripe white fruit such us apple and peach. Aniseed notes, fennel. Nice balance between notes of freshly baked bread and subtle citrus peel aromas. Dried nuts, subtle toast and yeast notes with buttery aromas. Wide on entry, full and creamy on the palate. Velvet-like bubbles. Refreshing finish. The white flowers and fruit aromas come through again on the palate against a backdrop of freshly baked bread. A sparkling wine with structure, which shows its personality and finesse year after year.

Gramona Imperial is particularly versatile and can be enjoyed throughout the meal, from the ‘aperitif’ through to the ‘digestif’.

Blend: 50% Xarel-lo, 30% Macabeu, 15% Chardonnay, 5% Parellada