Distiller Notes
George Dickel Bottled in Bond Distilling Season Spring 2007 is a limited-offering 13-year-old whisky. The third release in the series marks the first offering to be from a spring distilling season. The new George Dickel Bottled in Bond offers a bold and balanced profile highlighted by tantalizing notes of cherry.
At 100 proof, George Dickel Bottled in Bond Distilling Season Spring 2007 is best enjoyed neat or on the rocks and plays well in many classic cocktails like a Perfect Manhattan, garnished with an orange peel. Whisky drinkers can enjoy this rare, 13-year-old high proof liquid at a great value.
Proof: 100
Mash Bill: 84% Corn, 8% Rye, 8% Malted Barley
Though they do have a great deal in common, Tennessee Whiskey and Bourbon are not the same. While both must be made from a grain mash bill of at least 51% corn and then left to age in unused, charred white oak barrels, what makes Tennessee Whiskey special is the charcoal filtering process that occurs just before the new-make spirit is transferred to barrel. Known as the Lincoln County Process, this filtering strips off some of the harsher flavor notes, making Tennessee Whiskey smooth and approachable.