French Blue Sauvignon Blanc 2019  Front Label
French Blue Sauvignon Blanc 2019  Front LabelFrench Blue Sauvignon Blanc 2019  Front Bottle Shot

French Blue Sauvignon Blanc 2019

    750ML / 12% ABV
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    3.5 7 Ratings
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    3.5 7 Ratings
    750ML / 12% ABV

    Winemaker Notes

    French Blue 2019 Sauvignon Blanc is like a warm breeze on a cool summer night. With its pale yellow color and bright citrusy aromas, you will want to stock up on this limited release. The wine hails from the Entire Deux Mer region of Bordeaux where hillside vineyards are met with abundant sunshine to bring the grapes to perfect ripeness. A complex palette first reveals classic Bordeaux flavours of cool gooseberry and herbal notes, followed by deeper tropical flavors of kiwi, peach and bright citrus. The long crisp finish will have your taste buds begging for one more sip.

    Critical Acclaim

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    French Blue

    French Blue

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    French Blue, France
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    Stephanie Rivin set out to do something new: put an American twist on French rosé. This intriguing blend has the fresh-cut flavor of watermelon, strawberry, and cherry. It’s dry and drinkable, with a crisp, refreshing finish.

    French Blue rosé is ideal for a drawn-out lunch, a gathering of friends, or reading by the water on a hot day. It gives you the feeling of the best kind of Sunday afternoon: relaxed, bright, and cheerful.

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    One of the most important wine regions of the world, Bordeaux is a powerhouse producer of wines of all colors, sweetness levels, and price points. Separated from the Atlantic Ocean by a coastal pine forest, this relatively flat region has a mild maritime climate, marked by cool wet winters and warm summers. Annual weather differences create significant vintage variations, making Bordeaux an exciting region to follow.

    The Gironde estuary, a defining feature of Bordeaux, separates most of the region into the Left Bank and the Right Bank. Farther inland, where the Gironde splits into the Garonne and Dordogne Rivers, the bucolic, rolling hills of the area in between, called Entre-Deux-Mers, is a source of great quality, approachable reds and whites.

    The Left Bank, dominated by Cabernet Sauvignon, contains the Médoc, Graves, and Sauternes, as well as the region’s most famous chateaux. Merlot is important here as the perfect blending grape for Cabernet Sauvignon adding plush fruit and softening Cabernet's sometimes hefty tannins. Cabernet Franc, Petit Verdot and Malbec may also be used in the Left Bank blends.

    Merlot is the principal variety of the Right Bank; Cabernet Franc adds structure and complexity to Merlot, creating wines that are concentrated, supple, and more imminently ready for drinking, compared with their Left Bank counterparts. Key appellations of the Right Bank include St. Emilion and Pomerol.

    Dry and sweet white wines are produced throughout the region from Sauvignon Blanc, Sémillon, and sometimes Muscadelle or Sauvignon Gris. Some of the finest dry whites can be found in the the Graves sub-appellation of Pessac-Léognan, while Sauternes is undisputedly the gold standard for sweet wines. Small amounts of rosé and sparkling wine are made in Bordeaux as well.

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    Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

    SOU961524_2019 Item# 728440

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