FEL Anderson Valley Chardonnay 2018  Front Label
FEL Anderson Valley Chardonnay 2018  Front LabelFEL Anderson Valley Chardonnay 2018  Front Bottle Shot

FEL Anderson Valley Chardonnay 2018

  • WE92
750ML / 13.6% ABV
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  • WW91
  • TP92
  • WW91
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750ML / 13.6% ABV

Winemaker Notes

Lifted floral aromatics waft from the glass of this citrus-driven Chardonnay. Notes of lemon zest, white grapefruit, and Key lime, are complemented by hints of juniper, struck flint, and melon. The blend of citrus flavors continues in the mouth with an abundance of fresh lemon and orange zest. The juicy finish is carried by notes of lemon balm with zippy acidity.

Critical Acclaim

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WE 92
Wine Enthusiast
Fresh, vibrant fruit aromas and flavors drive this full-bodied and well-balanced wine. It floods the palate with flavors of crisp apple, ripe pear and a touch of pineapple while subtle hints of baking spice play in the background.
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FEL

FEL

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FEL, California
FEL Estate Savoy Vineyard, Anderson Valley Winery Image
Established in March 2014, FEL Wines produces Pinot Noir, Chardonnay, and Pinot Gris from the Anderson Valley and the Sonoma Coast. Meticulously crafted by Winemaker Ryan Hodgins, FEL also features a unique portfolio of vineyard designate wines, including both Pinot Noir and Chardonnay from our estate Savoy Vineyard.

The letters in FEL represent Florence Elsie Lede, Proprietor Cliff Lede’s mother, a home winemaker who provided the early inspiration for Lede’s love of wine.

Growing up in Alberta, Canada, Cliff remembers the tulip as signifying the end of winter, bringing with it a freshness and excitement of warmer days ahead. The FEL label, featuring an illustration of an opening tulip, is a tribute to Florence’s passion for gardening.

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Anderson Valley Wine

Mendocino, California

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Surrounded by redwood forests and often blanketed in chilly, ocean fog, the Anderson Valley is one of California’s most picturesque appellations. During the growing season, moist, cool, late afternoon air flows in from the Pacific Ocean along the Navarro River and over the valley's golden, oak-studded hills. High and low temperatures can vary as much as 40 or 50 degrees within a single day, allowing for slow and gentle ripening of grapes, which will in turn create elegantly balanced wines.

The Anderson Valley is best known for Pinot Noir made in a range of styles from delicate and floral to powerful and concentrated. Chardonnay also shines here, and both varieties are often utilized for the production of some of California’s best traditional method sparkling wines. The region also draws inspiration from Alsace and produces excellent Riesling, Gewürztraminer, Pinot Blanc and Pinot Gris.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

NDF120187_2018 Item# 649267

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