Distiller Notes
The botanicals feature amazing Washington grown botanicals including Fuji apple, coriander, lavender, mint, and hops added to fresh Oregon juniper berries. A light and refreshing gin, Dry Fly Gin is recognized as one of the first new American style gins with a regionally specific botanical deck.
Professional Ratings
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Tasting Panel
Lemon blossoms perfume the air alongside heady scents of apple tart further enhanced by pep- permint. On the palate, lemon oil caresses with a hint of coriander and sweet lavender. This is a true tribute to the Pacific Northwest.
Enjoying an enthusiastic resurgence in modern cocktail culture, Gin, a.k.a. ‘Dutch Courage,’ was originally touted as a 16th century cure for cowardice and stomach ailments. Arguably the broadest and most dynamic category of spirits in terms of flavor profiles and production styles, Gin is a distilled grain spirit that derives its primary flavor from juniper berries and secondary flavors from a dazzling array of spices, herbs, fruits and botanicals. It is both produced and enjoyed all around the world and is most commonly mixed into cocktails such as the Martini or simply added to tonic water.