Winemaker Notes
The field planting from Valenti Ranch is picked all at once and vinified together along with a touch of Viognier for some aromatic lift. The McDowell and 877 from the Perli are blended in later. The fermentation was 100% native yeast using 100% whole clusters. The end result is a cool climate blend showing black and red fruits, crushed pepper, cured meat, orange peel, sage and a touch of floral violet. A lean cool climate blend showcasing the Mendocino Ridge coastal terroir.
Blend: 85% Syrah, 5% Mourvedre 5% Grenache, 5% Viognier
With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.
Essentially a northern extension of the Sonoma Coast AVA but part of Mendocino County, Mendocino Ridge is one of the rare appellations defined by elevation only. The Mendocino Ridge AVA is reserved only for vineyards at or above 1,200 feet between the Anderson Valley and Pacific Ocean.