Distiller Notes
Each batch of Double Cross is seven times distilled and seven times filtered, artfully handcrafted by a master distiller using the finest estate-grown winter wheat and Tatra Mountain spring water sourced from 200 foot deep aquifers in the heart of Slovakia.
Subtle and quiet with hints of citrus and white chocolate on the nose. Silky and creamy on the palate. Balances with bright flavors of white pepper and lemon zest. A warm, medium-long finish leaves you with a dry, clean palate.
Made from the distillation of anything containing fermentable sugars, Straight Vodka is a clear and unaged spirit. Cereal grains like wheat, rye and barley are the most commonly used bases, but modern Vodkas are now made from crops as diverse as sugar beets, grapes and potatoes. Ideally Straight Vodkas should be colorless, odorless and flavorless. They are sipped chilled and neat, or used as a base for a variety of cocktails, from the Martini to the Cosmopolitan.