Processing Your Order...

Search for ""

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wineFront shot of wine bottleBack shot of wine bottle

Dalla Valle Maya Proprietary Red Blend 1995

Bordeaux Red Blends from Oakville, Napa Valley, California
  • RP98
  • WS95
0% ABV
  • RP98
  • JS98
  • V97
  • RP95
  • V95
  • WS91
  • RP100
  • V97
  • WS93
  • RP98
  • JS95
  • WS94
  • WS91
  • RP98
  • RP98
  • WS95
  • RP96
  • WS95
  • RP98
  • WS97
  • WS95
  • RP94
  • RP96
  • WS94
  • RP100
  • RP98
  • WS94
  • RP91
  • RP97
  • WS95
  • RP95
  • WS92
  • RP99
  • RP96
  • WS92
  • RP99
  • RP98
  • WS93
  • RP100
  • RP99
  • WS95
All Vintages
Currently Unavailable $499.00
Try the 2011 Vintage 379 97
499
499
Save $0.00 (0%)
Ships Tomorrow
Limit 0 bottles per customer
Sold in increments of 0
Add to Cart
1
Limit Reached
0.0 0 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)
Cancel Save

0.0 0 Ratings
0% ABV

Winemaker Notes

Deep garnet color. Sweet ripe fruit jumps out of the glass. This is a quintessential example of Napa Cabernet. Impressive ripeness with hints of sweet cherries, plums, blackberries, kirsch, licorice and anise, vanilla, tar, and toast. Fresh, feminine, good tannins without being aggressive. Touch of camphor, and red and black fruits. Very exotic with layers of flavors. A seamless, harmonious wine with gripping tannins and a long finish.

Critical Acclaim

All Vintages
RP 98
Robert Parker's Wine Advocate
The terrific 1995 Maya is cut from the same mold as all the great Mayas of this decade. Its tannin may be even riper than in the 1994, but the wine is still an unevolved, massive, and unformed giant, although it is obvious that this will be another legendary effort. Do readers ever wonder why wines such as these are never made in 100,000 case lots?
Range: 96-98
WS 95
Wine Spectator
Dark, intense and deeply concentrated, with a sharp, tight beam of currant, blackberry and cherry, complex and spicy. The tannins are woven in, giving it seamless texture, and the finish pumps out lots of juicy fruit. A blend of Cabernet Sauvignon and Cabernet Franc.
View More
Dalla Valle

Dalla Valle

View all wine
Dalla Valle, Oakville, Napa Valley, California
Image of winery
In 1983, Gustav and Naoko Dalla Valle began planting vines on the hillside of Oakville, overlooking Napa valley. Their vineyards produce excellent quality grapes, resulting in wines of great intensity, complexity and balance. Gustav passed away in 1995 and Naoko Dalla Valle continues the legacy of Dalla Valle wines. Dalla Valle Vineyards produces three wines: Maya (55% Cabernet Sauvignon and 45% Cabernet Franc), Napa Valley Cabernet Sauvignon and Pietre Rosse (100% Sangiovese).

Oakville

View all wine

Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley’s Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth.

The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture.

Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.

Bordeaux Blends

View all wine

One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World, especially in California, Washington and Australia. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, these are sometimes referred to in the US as “Meritage” blends. In Bordeaux itself, Cabernet Sauvignon dominates in wines from the Left Bank of the Gironde River, while the Right Bank focuses on Merlot. Often, blends from outside the region are classified as being inspired by one or the other.

In the Glass

Cabernet-based, Left-Bank-styled wines are typically more tannic and structured, while Merlot-based wines modeled after the Right Bank are softer and suppler. Cabernet Franc can add herbal notes, while Malbec and Petit Verdot contribute color and structure. Wines from Bordeaux lean towards a highly structured and earthy style whereas New World areas (as in the ones named above) tend to produce bold and fruit-forward blends. Either way, Bordeaux red blends generally have aromas and flavors of black currant, cedar, plum, graphite, and violet, with more red fruit flavors when Merlot makes up a high proportion of the blend.

Perfect Pairings

Since Bordeaux red blends are often quite structured and tannic, they pair best with hearty, flavorful and fatty meat dishes. Any type of steak makes for a classic pairing. Equally welcome with these wines would be beef brisket, pot roast, braised lamb or smoked duck.

Sommelier Secret

While the region of Bordeaux is limited to a select few approved grape varieties in specified percentages, the New World is free to experiment. Bordeaux blends in California may include equal amounts of Cabernet Franc and Malbec, for example. Occassionally a winemaker might add a small percentage of a non-Bordeaux variety, such as Syrah or Petite Sirah for a desired result.

JWZDVMAYA95_1995 Item# 118099