Chateau Livran 2016 Front Bottle Shot
Chateau Livran 2016 Front Bottle Shot Chateau Livran 2016 Front Label

Winemaker Notes

This deep red colored wine reveals a harmonious mix of floral red fruits and spices notes. On the palate, the greedy black fruits dominate with silky tannins come though in the finish This generous mine perfectly balances expressive and complex aromas, just like Modoc wines style. A pleasant wine to drink in its youth, i will age and improve with time.

Professional Ratings

  • 91 Wine Enthusiast
    Owned by a member of the Lurton family, the most prolific vineyard owners in Bordeaux, this estate has produced a well-balanced wine touched by wood but focused on black fruits. Richness is balanced by attractive acidity and fruitiness.
  • 90 James Suckling
    There’s a very nicely focused core of ripe blackcurrant sand plums here, all framed in fine, curved walls of tannins that contain and focus the finish. A blend of merlot and cabernet sauvignon.
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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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One of the most—if not the most—famous red wine regions of the world, the Medoc reaches from the city of Bordeaux northwest along the left bank of the Gironde River almost all the way to the Atlantic. Its vineyards climb along a band of flatlands, sandwiched between the coastal river marshes and the pine forests in the west. The entire region can only claim to be three to eight miles wide (at its widest), but it is about 50 miles long.

While the Medoc encompasses the Haut Medoc, and thus most of the classed-growth villages (Margaux, Moulis, Listrac, St-Julien, Pauillac and St. Estephe) it is really only those wines produced in the Bas-Medoc that use the Medoc appellation name. The ones farther down the river, and on marginally higher ground, are eligible to claim the Haut Medoc appellation, or their village or cru status.

While the region can’t boast a particularly dramatic landscape, impressive chateaux disperse themselves among the magically well-drained gravel soils that define the area. This optimal soil draining capacity is completely necessary and ideal in the Medoc's damp, maritime climate. These gravels also serve well to store heat in cooler years.

ELC4132641_2016 Item# 4132641