Brokenwood Beechworth Pinot Noir 2006 Front Label
Brokenwood Beechworth Pinot Noir 2006 Front Label

Brokenwood Beechworth Pinot Noir 2006

  • WS89
750ML / 14% ABV
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  • WS91
  • W&S90
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750ML / 14% ABV

Winemaker Notes

The 2006 Brokenwood Pinot Noir has a deep center with youthful purple tints around the edges. This wine exhibits a complex nose of lifted cherry, dark chocolate and spice over sweet, earthy notes. Layers of smoky vanillin oak appear in the background. The palate is robust in flavor with rich, black currant and brandied pudding flavors balanced by ripe tannins and a persistent, dry finish. This perfectly balanced Pinot Noir will mature further with time in the bottle, although it is enjoyable as a young Pinot Noir.

Critical Acclaim

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WS 89
Wine Spectator
Light and silky, with a lovely burst of cherry and raspberry fruit up front, lingering on the polished finish with hints of cream and flowers.
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Brokenwood

Brokenwood

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Brokenwood, Australia
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Although based in Hunter Valley, Brokenwood’s practice of multi-district blending has been a major part of the company's philosophy since fruit from other regions was first sought in 1978. This unique approach and the resulting quality wines have cemented Brokenwood's place as one of Australia's most revered and consistent labels.

Established in 1970, Brokenwood Wines has evolved from a weekend venture for self-professed hobby winemakers into one of Australia's most reputable wine labels. Brokenwood was established by a trio of Sydney-based solicitors who then paid a record price of $970 per acre for a 10-acre block in the foothills of the Brokenback Ranges. The original block, initially planned as a cricket round for the local community, was planted with Cabernet Sauvignon and later Shiraz. The first vintage picked in 1973 yielded plenty of praise and a loyal following that eventually led to increased production and the creation of a new winery just two years later.

Growth was steady until 1978 when six new partners joined allowing for the purchase of the Graveyard Vineyard the vineyard that produces the winery's flagship wine. When in 1982 Brokenwood decided to diversify into white wines, they appointed Iain Riggs as winemaker and managing director. Just a year after diversifying into white wine production, Brokenwood's output was 70 percent white.

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YNG641128_2006 Item# 105349

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