Brancaia Tre 2016  Front Label
Brancaia Tre 2016  Front LabelBrancaia Tre 2016  Front Bottle Shot

Brancaia Tre 2016

  • WS91
750ML / 0% ABV
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  • JS91
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  • JS90
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  • WS93
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4.1 24 Ratings
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4.1 24 Ratings
750ML / 0% ABV

Winemaker Notes

Brancaia TRE is a blend of 80% Sangiovese and 20% Merlot and Cabernet Sauvignon. The wine pairs well with various pasta dishes, roasted or boiled white meat, poultry and roasted or grilled fish.

Critical Acclaim

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WS 91
Wine Spectator
A dense matrix supports black cherry, iron, earth, tobacco and coffee flavors in this beefy red. Tips toward the tannins in the end, but stays in line. Drink now through 2028.
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Brancaia

Brancaia

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Brancaia, Italy
Brancaia Winery Video

Founded by Swiss couple Brigitte and Bruno Widmer in the famed hillsides of Tuscany more than 30 years ago, Brancaia is the modern face of luxury Italian wine. Rooted in the bold Super Tuscan movement that forever changed Italy’s winemaking culture, the wines of Brancaia blend classic Italian grapes with international varieties, bringing a decidedly modern touch to a centuries-old wine region.

Today the winery is still family owned and operated, led by the Widmers’ daughter, winemaker Barbara Widmer. Barbara has excelled at perfecting the style and quality of Brancaia wines by producing elegant, complex wines with a strong Tuscan identity.  

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Tuscan

Red Wine

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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CDW27935_2016 Item# 519932

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