Distiller Notes
Polished mahogany. The nose is dense. Complex and expressive with clear presence of toasted oak and a hint of vanilla. The palate is seductive, dry and explosive. In perfect balance with the notes of the oak barrels where candied fruit flavors and spices emerge.
Often referred to as a Gold Rum, an Aged Rum is one that has been aged in barrels, often Ex-Bourbon or White Oak before bottling. As the Rum continues to age, it draws more and more color and flavor from the wood, adding both body and complexity to the finished product. Aged Rums can be sipped neat or added to cocktails. They fall somewhere in between White and Dark Rums in terms of their respective strength of flavor.