Pair with Bevinars by Mark Oldman: Secrets of Australia Class

You could pay a fortune to see one of Mark Oldman’s famous, “five-star” (Food & Wine) “wildly popular” (Aspen magazine) live seminars at the nation’s top food festivals or you can take this Bevinars virtual series for a fraction of the cost and from the comfort of your own living room. In his trademark style that Bon Appétit calls “winespeak without the geek,” award-winning author and renowned speaker Mark Oldman transports you to four of the world’s iconic wine regions: the Rhone Valley, Paso Robles, Australia, and New Zealand. For each, you will learn and discuss the classic grapes and flavor profiles, how to decipher a label, food pairings, ageability, and more. But Mark’s presentations always have more: he fills each session with his trademark “nuggets” of useful insider information that you won’t find anywhere else.

SECRETS OF AUSTRALIA:
They call it the Lucky Country, and Australia is indeed blessed with an exciting array of wine styles, from lithe, delicate whites to burly, spicy reds to luscious “stickies”. Having just returned from a month-long trek Down Under, Mark will share with you his latest insights and discoveries. We will cover how Australian wine has evolved dramatically over the past generation, which regions are blue chip and which are rising the fastest, Australia’s new vanguard of winemakers, how the country has reversed the stigma of “critter labels,” and more.

We will explore a broad variety of Aussie styles while focusing on cool-climate Tasmanian sparkling wine, beautifully refreshing (“smashable” as they say) Australian Riesling, and the most rewarding styles of Australia’s trademark Shiraz.

Please visit bevinars.com to view upcoming class dates and to register. Registration is $55 per household/Zoom link or $176 (20% off) for the full four-week course.

Three featured wines, one bottle each representing this style:

• Tasmanian Sparkler
• Australian Riesling
• Australian Shiraz

The specific selection of wine, and vintage, can vary state to state but will always be fitting of the style required to best enjoy the class. All wines have been personally approved by Mark.

About Mark Oldman
Known for his singular ability to unravel wine’s complexities with a potent blend of knowledge, entertainment, and imagination, Mark Oldman is one of the country’s top wine personalities and founder and CEO of Bevinars. He is author of several award-winning wine books that are considered the best of their kind, including the IACP-Award-winning How to Drink Like a Billionaire and Oldman’s Guide to Outsmarting Wine. Mark’s long-standing invitations to the country’s top food festivals and consistently sold-out appearances there attest to his position as one of food world’s most popular speakers. And when Amazon or Estee Lauder or dozens of other blue-chip companies need a wine expert to enthrall audiences, they turn to Mark. You might say that Mark has perfected the ability to distill complex subjects into enlightening, easily digested insights. Before turning to wine full-time, Mark cofounded and ran the career portal Vault.com based on exactly this approach of discerning demystification. And as a former trustee and three-time graduate of Stanford University, Mark has long been dedicated to education at its highest level.