Arrowood Reserve Speciale Cabernet Sauvignon 1995 Front Label
Arrowood Reserve Speciale Cabernet Sauvignon 1995 Front Label

Arrowood Reserve Speciale Cabernet Sauvignon 1995

  • RP94
  • WS92
750ML / 0% ABV
Other Vintages
  • RP94
  • RP95
  • RP92
  • RP93
  • RP95
  • RP97
  • RP90
  • RP92
  • WS88
  • RP90
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Winemaker Notes

Critical Acclaim

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RP 94
Robert Parker's Wine Advocate
The spectacular 1995 Cabernet Sauvignon Reserve Speciale is a worthy rival to the monumental 1994. It offers an opaque purple color and a knock-out nose of tobacco, jammy cassis, pain grille, and floral scents. This wine has superb extract and purity, full body, multiple layers of richness, and a ripe, seamless, palate-staining finish. Although approachable, it is not quite as accessible as the glorious 1994. Anticipated maturity: 2001-2020.

The Reserve Special wines spend just under two years in oak casks, and are bottled unfined and unfiltered. This stunning offering is among the finest of its type. Production is modest (1,700 cases).

WS 92
Wine Spectator
Vibrant and lively, with rich, ripe, lush, savory currant, blackberry, mineral, anise and cedar notes that are all in proportion, giving this wine a tremendous sense of balance, finesse and harmony. It finishes with a long, persistent finish, with lots of detailed flavors and depth.--1995 California Cabernet retrospective. Drink now through 2014. 1,239 cases made.
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Arrowood

Arrowood Vineyards & Winery

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Arrowood Vineyards & Winery, California
Arrowood Vineyards & Winery Arrowood Well Farmed  Winery Video

Arrowood is 100% Sonoma. Since 1986, the winery has been producing high-character wines from sustainably and organically farmed vineyards west of the Mayacamas Ridge. The winery is located in the historic Sonoma Valley, a small sub-appellation in the heart of the county. This rolling AVA is particularly well-suited to Cabernet Sauvignon, Arrowood's signature wine.

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Sonoma Valley Wine

Sonoma County, California

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Perhaps the most historically significant appellation in Sonoma County, the Sonoma Valley is home to both Buena Vista winery, California's oldest commercial winery, and Gundlach Bundschu winery, California's oldest family-run winery.

It is also one of the more geologically and climactically diverse districts. The valley includes and overlaps four distinct Sonoma County sub-appellations, including Carneros, Moon Mountain District, Sonoma Mountain and Bennett Valley. With mountains, benchlands, plains, abundant sunshine and the cooling effects of the nearby Pacific, this appellation can successfully produce a wide range of grape varieties. Pinot Noir, Chardonnay, Cabernet Sauvignon, Gewürztraminer, and most notably, Zinfandel all thrive here. Ancient Zinfandel vines over 100 years old produce small crops of concentrated, spicy fruit, which in turn make some of the Valley's most unique wines. These can also be made as “field blends” (wines made from a mix of grape varieties grown in the same vineyard) along with Petite Sirah, Carignan and Alicante Bouschet.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

BOBSPECIALE_1995 Item# 133022

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