Alessandro & Gian Natale Fantino Vino Rosso Laboro Disobedient 2015  Front Label
Alessandro & Gian Natale Fantino Vino Rosso Laboro Disobedient 2015  Front LabelAlessandro & Gian Natale Fantino Vino Rosso Laboro Disobedient 2015  Front Bottle Shot

Alessandro & Gian Natale Fantino Vino Rosso Laboro Disobedient 2015

  • V93
750ML / 14% ABV
Other Vintages
  • V94
All Vintages
Out of Stock (was $61.99)
Try the 2016 Vintage 68 99
Limit Reached
Alert me about new vintages and availability
MyWine Share
Vintage Alert
Alert me about new vintages and availability
Ships Fri, Oct 6
Limit 0 per customer
Sold in increments of 0
0.0 0 Ratings
Have you tried this? Rate it now
(256 characters remaining)

0.0 0 Ratings
750ML / 14% ABV

Winemaker Notes

From their cellar in the heart of historic Monforte d’Alba, brothers Alessandro and Gian Natale Fantino exemplify low-intervention winemaking at its best, with an old-school vibe that resonates through each of their classic cuvées. Deep and brawny, it is loaded with dark fruit and balsamic notes of incense, tea, and spice, finishing with a thick, chewy tannin. "This is old-fashioned Nebbiolo, the way we like it!" Gianni exclaims. This brooding beast epitomizes great Barolo from Monforte.

Critical Acclaim

All Vintages
V 93
The 2015 Laboro Disobedient is a beautiful, vivid wine. Sweet tobacco, cedar, orange peel, mint, licorice and dried herbs give the 2015 striking aromatic nuance and a level of exoticism that is incredibly appealing. Rich on the palate, yet also wonderfully translucent, the 2015 hits so many Nebbiolo signatures. It is unquestionably a wine of tremendous character. Best of all, the 2015 will drink well with minimal cellaring. Drinking window: 2020 - 2035.
View More
Alessandro & Gian Natale Fantino
Alessandro & Gian Natale Fantino, Italy
Alessandro & Gian Natale Fantino Barrels at A+G Fantino Winery Image

Two brothers, Alessandro and Gian Natale Fantino, run this family estate in Monforte d’Alba. Alessandro managed the vineyards and served as the enologist at Cantina Bartolo Mascarello for 20 years, from 1978 to 1997. The brothers farm eight hectares in the heart of the historic Bussia cru, one of Barolo’s most famous areas for producing wines of great longevity and finesse. The Fantino holdings are concentrated exclusively in the “Dardi” section of Bussia. The brothers also produce a Barbera d’Alba from these ancient vines in Dardi, and a “Rosso dei Dardi” from younger vine Nebbiolo. They are also specialists with several traditional Piemontese wines that are mostly disappearing: Nebbiolo Passito and Barolo Chinato.

Image for Piedmont Red Wine content section
View all products

Attracting the most glory, prestige and fame to the Piedmont region, Nebbiolo in all of its expressions—Barolo, Barbaresco, Roero, Ghemme and Gattinara—creates a complex wine, truly unique for its delicate qualities combined with strength and a great potential to improve over time.

But Nebbiolo isn’t all there is to red wine from Piedmont! Barbera is the most planted variety and historically most popular as a dependable, food-friendly, everyday wine.

Beyond these two, a surprising number of red varieties call Piedmont their home. Worth a try include Dolcetto for its bold concentration and aromas of spice cake. Other grapes to investigate include Freisa, Croatina, Brachetto, Grignolino and Pelaverga.

Image for  content section
View all products
KMT15FFO04_2015 Item# 975946

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""

Processing Your Order...