Abeja Cabernet Sauvignon 2012 Front Label
Abeja Cabernet Sauvignon 2012 Front LabelAbeja Cabernet Sauvignon 2012 Front Bottle ShotAbeja Cabernet Sauvignon 2012 Back Bottle Shot

Abeja Cabernet Sauvignon 2012

  • WE93
  • RP91
  • WS91
750ML / 15% ABV
Other Vintages
  • JD93
  • JS92
  • RP92
  • RP92
  • WE92
  • WS91
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750ML / 15% ABV

Winemaker Notes

This is a beautiful, expressive, balanced Cabernet Sauvignon. Blackberry, black cherry, and blueberry, characters come together with nice weight and pretty notes of vanilla bean. Hints of cinnamon stick, dark earth, and pine sap add depth and complexity to a proper amount of fruit. This wine has an extra-silky texture on the palate, with refined tannins. The continuity from the nose to the mouth and all the way through the long finish is exactly what Abeja works so hard to create in all of their wines. It has an ideal combination of acid, tannin, and structure for excellent aging potential.

Pairs well with a rack of lamb or lamb chops, grill them with a little black pepper and red wine. Linguica stuffed smoked pork loin with black beans pair amazingly with this wine also. The easy go-to meal is a grilled free range beef patty or portabello mushroom with a bit of blue cheese on great bread.

Critical Acclaim

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WE 93
Wine Enthusiast
This wine is pulled from vineyards across the Columbia Valley, including Heather Hill, Bacchus, Dionysus, Ciel du Cheval and Destiny Ridge. A nuanced wine, it shows winemaker John Abbott in top form with its rich, layered fruit flavors, dazzling sense of texture and lengthy finish. It's drinking beautifully but promises to have a long life in front of it in the cellar.Editors' Choice
RP 91
Robert Parker's Wine Advocate
The 2012 Columbia Valley Cabernet Sauvignon is brilliant. A blend of 84% Cabernet Sauvignon, 14% Merlot and the rest Cabernet Franc and Petit Verdot, aged 23 months in 60% new French oak, it boasts classic Cabernet notes of dark currants, crushed rock, bouquet garni and earth. This is followed by a medium to full-bodied wine that has good concentration, nicely integrated acidity and tons of character. Like a lot of 2012s, there’s enough texture and fruit here to keep it enjoyable, but it will also age beautifully. Drink 2017-2032
WS 91
Wine Spectator
Broad and open-textured, with nubby tannins around a focused core of black cherry, roasted meat and sage flavors, picking up a chocolate note as the finish lingers. Drink now through 2020.
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Abeja

Abeja

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Abeja, Washington
Spanish for bee, our name is pronounced 'ah-BAY-ha" We chose this name for its simple beauty and its reminder if times past when farming implied a respect for the environment and a close connection to the earth. It is our belief that each day, we can make a difference in the quality of our care for the land, and no matter how small, any difference we make is worthwile. We create our wines and recieve our guests under the same philosophy.

Abeja is located on a century-old farmstead in the breathtaking foothills of the Blue Mountains, four miles east of Walla Walla Washington. Once seriously dilapidated, all of the original farm buildings have been carefully restored with an emphasis on craftsmanship and longevity. Creative use of salvaged materials adds interest and sets the stage for renewed purpose in these old buildings, which now house our winery and our inn guests.

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Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.

Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.

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AUT12ABECABCV_2012 Item# 155458

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