A tiny, solitary white producing appellation west of Chablis but east of the Loire ...
A tiny, solitary white producing appellation west of Chablis but east of the Loire, St. Bris is a bit of a peculiarity as it is technically part of Burgundy but produces non-Burgundian grapes. St. Bris produces highly aromatic whites with qualities of grapefruit, mandarin, peach, lychee, salinity and spice from both Sauvignons: gris and blanc. It is wonderful with shellfish, goat cheese and spicy curries.
La Chablisienne Saint-Bris Sauvignon Blanc 2015Sauvignon Blanc from St-Bris, Burgundy, France