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- All Red Wine
- Pinot Noir 407
- Cabernet Sauvignon 287
- Bordeaux Red Blends 125
- Sangiovese 123
- Other Red Blends 117
- Nebbiolo 116
- Syrah/Shiraz 104
- Zinfandel 60
- Merlot 47
- Rhône Blends 43
- Malbec 42
- Tempranillo 18
- Cabernet Franc 15
- Petite Sirah 15
- Grenache 14
- Barbera 11
- Tuscan Blends 9
- Nerello Mascalese 3
- Petit Verdot 3
- Aglianico 3
- Cinsault 3
- Sagrantino 2
- Blaufrankisch 2
- Lagrein 2
- Nero d'Avola 2
- Carmenere 2
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- Bobal 1
- Alicante Bouschet 1
- Mencia 1
- Other Red Wine 1
- Zweigelt 1
- Dolcetto 1
- Touriga Nacional 1
- Carignan 1
- Negroamaro 1
- Montepulciano 1
- Corvina 1
- Mourvedre 1
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Vintage 2013
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2013Portugal ● Baga
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Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.