Charles Woodson's Intercept Pinot Noir 2018  Front Label
Charles Woodson's Intercept Pinot Noir 2018  Front LabelCharles Woodson's Intercept Pinot Noir 2018  Front Bottle Shot

Charles Woodson's Intercept Pinot Noir 2018

  • WW89
750ML / 15% ABV
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  • WE92
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3.9 42 Ratings
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3.9 42 Ratings
750ML / 15% ABV

Winemaker Notes

Garnet in color, with aromas of strawberry, pastry cream, and nutmeg. This wine is medium-bodied with dusty fine-grained tannins and a long juicy finish.

Enjoy with grilled salmon, braised duck, or stuffed Portobello mushrooms.

Critical Acclaim

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WW 89
Wilfred Wong of Wine.com
COMMENTARY: The 2018 Charles Woodson's Intercept Pinot Noir is rich and flavorful. TASTING NOTES: This wine is aromatic and flavor. Its fruit-forward aromas and flavors of red fruits and savory spice accents would pair nicely with rosemary and garlic-accented roast leg of lamb. (Tasted: April 13, 2020, San Francisco, CA)
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Charles Woodson's Intercept

Charles Woodson's Intercept

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Charles Woodson's Intercept, California
Charles Woodson's Intercept Winery Video
Charles' love of wine was fostered during spring training for the Oakland Raiders in Napa Valley. He went on to launch a Napa Cab under his label TwentyFour, and wines from the brand would make Wine Spectators lists of Top 100 Wines of the Year. Knowing he would deliver, his fans soon began requesting a more affordable, everyday brand that didn’t sacrifice on quality. 

Charles Woodson brings the same passion and hard work to his wine as his once-in-a-lifetime football career. With Intercept, the defensive great delivers Paso Robles and Monterey wines with diversity and complexity that reflect his own storied journey.

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Santa Lucia Highlands Wine

Monterey, California

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Perhaps the most highly regarded appellation within Monterey County, Santa Lucia Highlands AVA benefits from a combination of warm morning sunshine and brisk afternoon breezes, allowing grapes to ripen slowly and fully. The result is concentrated, flavorful wines that retain their natural acidity. Wineries here do not shy away from innovation, and place a high priority on sustainable viticultural practices.

The climatic conditions here are perfectly suited to the production of ripe, rich Pinot Noir and Chardonnay. These Burgundian varieties dominate an overwhelming percentage of plantings, though growers have also found success with Syrah, Riesling and Pinot Gris.

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

PBC9391251_2018 Item# 613107

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