Belle Glos Clark and Telephone Vineyard Pinot Noir (1.5 Liter Magnum) 2015 Front Label
Belle Glos Clark and Telephone Vineyard Pinot Noir (1.5 Liter Magnum) 2015 Front LabelBelle Glos Clark and Telephone Vineyard Pinot Noir (1.5 Liter Magnum) 2015 Front Bottle Shot

Belle Glos Clark and Telephone Vineyard Pinot Noir (1.5 Liter Magnum) 2015

  • WW92
1500ML / 0% ABV
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1500ML / 0% ABV

Winemaker Notes

The color is a deep scarlet-red with lush aromas of blackberry bramble, nutmeg, and hint of caramel. The wine is fresh and exuberant in the mouth with sumptuous strawberry jam, ripe black cherry, cranberry and warm gingerbread. It is perfectly balanced with refreshing acidity, velvety tannins and a hint of toffee carrying through its long finish. When asked to describe this wine, I simply say it's like a taste of Christmas, all year long!

Critical Acclaim

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WW 92
Wilfred Wong of Wine.com
One of my consistent favorites of the Belle Glos single-vineyard efforts, the winery produced an excellent 2015 Clark & Telephone Pinot Noir. This wine combines a full regimen of aromas and flavors—ripe red and black fruits, smoky oak, red berry jam, and sweet vanilla. The wine's complexity makes it a fine choice with seared lamb chops. (Tasted; April 3, 2017, San Francisco, CA)
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Belle Glos

Belle Glos

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Belle Glos, California
Belle Glos Winery Video

Belle Glos showcases distinctive Pinot Noirs from California’s most noteworthy winegrowing regions. While each vineyard location lies near the Pacific Ocean, the climate differences are significant, varying with the amount of fog, wind, sunlight, and soil type at each site. Each Vineyard Designate is crafted to distill the purest essence of the locale into elegant expressions of California Pinot Noir.

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Santa Maria Valley lies mainly in northern Santa Barbara County, with a small portion of it overlapping southern San Luis Obispo County. It is close to the Pacific, and runs east-west, which means warmer air in the eastern end draws cool air off the ocean in the west, and brings it through the valley. This effect, combined with abundant sunshine, lengthens the growing season. The longer growing season leads to long hang time, which promotes both ripeness and optimal acidity levels in grape berries. As early as the 1970’s, Santa Maria Valley was recognized as being a superior source of wine grapes, certainly including Chardonnay and Syrah. But arguably the top variety here is Pinot Noir.

Originally a domain primarily of growers, including the Miller Family of the justifiably famous Bien Nacido Vineyard, this AVA is now home to over 30 wineries. Santa Maria Valley Pinot Noir consistently offers full flavors of cherry, strawberry and raspberry, often accompanied by notes of spice, cola, vanilla and earth. They show impressive balance and elegance, as well as great versatility with food.

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PDG211069_2015 Item# 211069

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