Lincourt Syrah 2001
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Exhibiting the casual graciousness of Santa Barbara County, Lincourt Vineyards was named after Bill and Carol Foley’s two daughters – Lindsay and Courtney and marked the beginning of the Foley Family of wines. Founded in 1996, Lincourt produces boutique, ultra-premium estate wines from the acclaimed Sta. Rita Hills AVA. Handcrafted, small-lot bottling showcases the character of each vineyard site and bear the names of the women who influenced and shaped Bill’s life including his wife, mother, grandmother and aunt. The quaint 1926 Sears Craftsman Kit home serves as Lincourt’s charming tasting room and hospitality space.
Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”
The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.
Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.
While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.