Trimbach Riesling 2011

Riesling from Alsace, France

Price: $22.99
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Item No. 125015
  • ST88
Style: Fruity & Smooth

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Ratings Pedigree:
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Winemaker's Notes

The specific vineyard plots for Trimbach Riesling are selected each year by Pierre and Jean Trimbach. The grapes are normally harvested in late October and fermented in temperature-controlled stainless steel and concrete vats. There is no secondary malolactic fermentation in order to maintain as much natural acidity as possible. It has a beautiful straw color with green edges with a fine mineral fragrance with ginger, caraway seed, underripe pineapple and flowers. The flavors of white peach, quince and lemon are followed with a lingering, clean and dry finish.

Critical Acclaim

"Bright straw. Aromas of lime, pear and jasmine. Fresh on entry, then fatter and plumper in the middle but nicely aromatic, very much in the style of the vintage. The lemony finish is clean and persistent."
88 Points

Learn About Trimbach Map ItMap It

Maison Trimbach began in 1626 when Jean Trimbach settled in Riquewihr and established the family wine trade. Jean-Frederic Trimbach, born in 1811, was appointed Gourmet of Hunawihr, a position designed to protect the quality of wine exports. He transferred the Maison Trimbach business to Hunawihr, where he served as mayor for many years. Jean-Frederic and his son, Frederic-Emile...

Read More About Trimbach

Learn About Alsace

Seventy miles long and two miles wide, Alsace is a beautiful, picturesque region situated along the border of France and Germany, nestled between the Voges Mountains and the Rhine River. These landmarks give Alsace an ideal climate for the white grapes that have become the mainstays of the region. Pinot Noir is also grown, with plantings of the grape increasing with consumer...

Read More About Alsace

Learn About Riesling

Riesling (REEZ-leeng) The Riesling grape is happiest in a cooler climate, one that fosters its slow and steady ripening. Often assumed to be the producer of only sweet wines, Riesling is a fascinating grape of many faces. From bone dry to lusciously sweet, this variety is delicious at any sugar level with its intense aromas and steely acidity. Most popular in...

Read More About Riesling

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#62 Wine Spectator Top 100 of 2010White flowers, lemon notes and minerality touch on the nose. Fresh and vibrant, grapefruit ...
YNG838922_2011

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