Hungarian Wine 1 Items
- All Nested Region
- Italy 7761
- California 4909
- France 4835
- Argentina 1782
- Spain 1479
- Chile 993
- Australia 908
- Oregon 829
- Washington 807
- New Zealand 326
- South Africa 107
- Portugal 77
- Uruguay 46
- Other U.S. 41
- Israel 33
- Germany 29
- Greece 16
- Austria 10
- China 7
- Slovenia 5
- Other 2
- Hungary clear Nested Region filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Red Wine
-
Region Hungary
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage Any
-
Reviewed By James Suckling
-
Sort By Professional Rating
-
Pannonhalmi Foapatsag Pinot Noir 2021Pinot Noir from Hungary
- JS
4.0 12 RatingsSold Out - was $28.99Ships Sun, May 5Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Hungarian wine, common tasting notes, where the region is and more ...
Best known for lusciously sweet dessert wines but also home to distinctive dry whites and reds, Hungary is an exciting country at the crossroads of tradition and innovation. Mostly flat with a continental climate, Hungary is almost perfectly bisected by the Danube River (known here as the Duna), and contains central Europe’s largest lake, Balaton. Soil types vary throughout the country but some of the best vines, particularly in Tokaj, are planted on mineral-rich, volcanic soil.
Tokaj, Hungary’s most famous wine region, is home to the venerated botrytized sweet wine, Tokaji, produced from a blend of Furmint and Hárslevelű. Dry and semi-dry wines are also made in Tokaj, using the same varieties. Other native white varieties include the relatively aromatic and floral, Irsai Olivér, Cserszegi Fűszeres and Királyleányka, as well as the distinctively smoky and savory, Juhfark. Common red varieties include velvety, Pinot Noir-like Kadarka and juicy, easy-drinking Kékfrankos (known elsewhere as Blaufränkisch).