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Puligny possesses distinguished and distinctive aromas of fern, honeysuckle and toasted bread. Although the wines are very pleasant when young, they can be kept for a long time, 6 to 8 years in a normal vintage. Like all great white wines, Puligny-Montrachet Folatieres deserves to accompany the best fish and shell fish dishes, such as lobster or crabmeat in a light wine sauce, salmon, trout or Dover Sole simply grilled or poached.
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