


Winemaker Notes
This beautiful and dark red-purple wine shows a complex nose of spiced black fruits, herbs, and lead pencil, that integrate beautifully with the subtle attractive oak. In the mouth, the wine is rich and elegant, showing ripe fruit, nice balance, and proportion, with herbs, and tobacco. Integrated tannins enhance the texture; the finish is complex, generous, and long. While this wine can be enjoyed now it will benefit greatly from additional cellaring and, with proper storage, should develop for ten years or more.
80% Cabernet Sauvignon, 10% Merlot, 7% Petit Verdot, 3% Syrah
Critical Acclaim
All VintagesThe 2018 Cabernet Sauvignon Artist Series is a gem and well worth seeking out. Based on 80% Cabernet Sauvignon, 10% Merlot, and the rest Petit Verdot and Syrah, brought up in 28% new oak, it offers an outstanding nose of blackcurrants, toasted spice, chocolate, and bouquet garni. Concentrated, firm and structured, with medium to full-bodied richness, it’s another age-worthy wine in the lineup that needs to be forgotten for 3-5 years. Rating : 94+
A fragrant nose of blackcurrants, pine, rosemary, incense and sandalwood. It’s medium-to full-bodied with firm, fine-grained tannins. Structured and polished with a fresh finish. Drink from 2022.
This wine isn't ready to reveal itself right now, with locked up aromas of chocolate, cocoa, cherry and spice. Coffee and cherry flavors follow. Give it some additional time in the cellar to blossom.


The winery has consistently produced premium, age-worthy, award-winning Cabernet Sauvignons and Merlots as well as Chardonnays. From the outset, Rick determined that quality would take precedence over quantity.
Consequently, Woodward Canyon has remained small. Woodward Canyon is located in Lowden in the Walla Walla Valley appellation. The tasting room is a restored 1870's farmhouse.
Woodward Canyon is a founding member of the Walla Walla Valley Wine Alliance and VINEA, the Walla Walla Valley Winegrowers' Sustainable Trust.

Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.
Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.