Cantina della Vernaccia Cannonau di Sardegna Maimone 2010

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    VinoVernaccia Cannonau di Sardegna Maimone 2010 Front Label
    VinoVernaccia Cannonau di Sardegna Maimone 2010 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2010

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Cantina della Vernaccia
    Cantina della Vernaccia di Oristano, Italy
    Founded in 1953, Cantina della Vernaccia di Oristano was born in a unique territory of rare beauty. Leader of the promotion and consecration of the Vernaccia di Oristano in all of Italy and beyond the national boundaries, Cantina della Vernaccia, inherited more than fifty years of tradition in the production of high-quality wines and in the last decades, also developed through the enhancement of other local grape varieties which are peculiar to the territory such as Nieddera, and through the production of already well-known Sardinian types like Vermentino, Cannonau, and Monica. The vineyard, owned by the associates and run with great care, is provided with modern technologies. With the help of an external consultant who supports the winery’s winemaker, in the last years, the Cantina della Vernaccia di Oristano has undertaken a path of innovation and development in search of the highest and most authentic quality expression of the territory itself. Thus, the wine portfolio developed and expanded, comprising a complete range of sparkling, white, rosé, and red wines. The territory, the Sinis, features incredible landscapes – marshlands with pools of glass-like water, farmlands or lush greenery, wind-sculpted stones, and stunning, wild, and unspoiled beaches. In this unique context of rare beauty, the soil and weather conditions -marked especially by the alluvial soils of the river Tirso- and the microclimate originated by the proximity of the sea are fundamental for the development of high-quality viticulture.
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    Grenache thrives in any warm, Mediterranean climate where ample sunlight allows its clusters to achieve full phenolic ripeness. While Grenache's birthplace is Spain (there called Garnacha), today it is more recognized as the key player in the red blends of the Southern Rhône, namely Châteauneuf-du-Pape, Côtes du Rhône and its villages. Somm Secret—The Italian island of Sardinia produces bold, rustic, single varietal Grenache (there called Cannonau). California, Washington and Australia have achieved found success with Grenache, both flying solo and in blends.

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    Hailed for centuries as a Mediterranean vine-growing paradise, multiple cultures over many centuries have ruled the large island of Sardinia. Set in the middle of the Tyrrhenian Sea, the Phonoecians, Ancient Rome, and subsequently the Byzantines, Arabs and Catalans have all staked a claim on the island at some point in history. Along the way, these inhabitants transported many of their homeland’s prized vines and today Sardinia’s modern-day indigenous grape varieties claim multiple origins. Sardinia’s most important red grapes—namely Cannonau (a synonym for Grenache) and Carignan—are actually of Spanish origin.

    Vermentino, a prolific Mediterranean variety, is the island’s star white. Vermentino has a stronghold the Languedoc region of France as well as Italy’s western and coastal regions, namely Liguria (where it is called Pigato), Piedmont (where it is called Favorita) and in Tuscany, where it goes by the name, Vermentino. The best Vermentino, in arguably all of the Mediterranean, grows in Sardinia's northeastern region of Gallura where its vines struggle to dig roots deep down into north-facing slopes of granitic soils. These Vermentino vines produce highly aromatic, full and concentrated whites of unparalleled balance.

    Today aside from its dedication to viticulture, Sardinia remains committed to maintaining its natural farmlands, bucolic plains of grazing sheep and perhaps most of all, its sandy, sunny, Mediterranean beaches.

    ZZZREFPRODUCT307616 Item# 307616

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