Trefethen Cabernet Sauvignon (375ML half-bottle) 2012

  • 90 James
    Suckling
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Trefethen Cabernet Sauvignon (375ML half-bottle) 2012 Front Label
Trefethen Cabernet Sauvignon (375ML half-bottle) 2012 Front Label

Product Details


Varietal

Region

Producer

Vintage
2012

Size
375ML

ABV
14.1%

Your Rating

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Somm Note

Winemaker Notes

Vibrant and deep ruby in color. The nose offers enticing aromas of blackberries, black cherries and currants; while the oak adds clove, cedar and toffee notes. The palate is greeted by fine tannins and finishes round and silky. Balanced and drinkable now, but also an excellent addition to the collector's cellar.

Beef is the obvious choice to highlight this luscious Cabernet Sauvignon. Enhance recipes with a touch of oregano, thyme or black pepper. Side dishes or sauces featuring mushrooms will make the wine shine.

Blend: 85% Cabernet Sauvignon, 11% Malbec, 4% Merlot

Professional Ratings

  • 90
    A bright and fruity red with black currant, berry and hints of clay dust. Full body, firm tannins and a linear, refined finish. Racy and delicious. Drink now.

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Trefethen

Trefethen Vineyards

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Trefethen Vineyards, California
Trefethen Vineyards Trefethen Historic Winery in the Sun Winery Image
Built in 1886, John and Janet Trefethen began restoring what is today the Trefethen winery in 1973. A national historic landmark and the only wooden gravity-flow winery in the Napa Valley, Trefethen is also one of Napa's largest estate wineries, with its 600 acres of vineyards surrounding the winery. The Trefethen family creates Chardonnay, Cabernet Franc, Cabernet Sauvignon, Merlot and Riesling as well as limited quantities of Library Selection Chardonnay, Library Selection Cabernet Sauvignon and Reserve Cabernet Sauvignon.
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Image for Napa Valley Cabernet Sauvignon content section
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

WWH136118_2012 Item# 161561

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