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Torres Coronas Tempranillo 2004

Tempranillo from Spain
    0% ABV
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    Winemaker Notes

    The traditional Tempranillo variety is the basis of Coronas, ennobled with a small proportion of Cabernet Sauvignon.

    Delicate floral aromas over a background of very ripe fruit (blackberry and strawberry), oak and truffles. Its tannins have a fruity, meaty structure that evolves into velvety touches of smoke and spices acquired during aging.

    Delicious with meat, stews, casseroles, and traditional Spanish paella. Perfect with creamy cheeses.

    Critical Acclaim

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    Torres

    Torres

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    Torres, , Spain
    Torres
    In 1870, when the Torres family founded its wine-making and exporting company, they understood the importance of both respecting traditions and maintaining the utmost quality of their products. Today, thanks to this hundred year old commitment, Bodegas Torres is a strong leader in the Spanish wine and brandy industry.

    A large and diverse wine region in northeastern Italy, the Veneto is home to a vast array of different styles of wine. With no defining regional characteristics, it can be a bit confusing to the general consumer to parse through its many subzones, but the patient wine lover will find many treasures to be discovered here, typically at wallet-friendly prices. Red and white wines are produced here, with more emphasis on the latter, as well as the ultra-popular sparkling wine Prosecco. The region is sheltered from harsh northern European winters by the Alps, which form its northern border, but the climate is still relatively cool, making the Veneto ideal for white wine production.

    Much of Italy’s Pinot Grigio hails from the Veneto, where it can range from neutral and inoffensive to crisp and refreshing. Soave, made primarily from the Garganega grape, has a reputation for producing relatively ordinary, bulk wines, but can be very elegant when yields are carefully monitored, with aromas of lemon, almond, and white flowers. Valpolicella is the region’s best-known red wine, with juicy, tart red cherry flavors derived from the Corvina grape. Recioto and Amarone wines made from dried grapes are a regional specialty and can be very intense, heady, and cerebral.

    EMP660015_2004 Item# 90027

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