Distiller Notes
TINCUP was an old mining town set on the western side of the Rockies named after the old cups the miners would drink from. The name TINCUP Whiskey and the cap on the bottle are both nods to this piece of Colorado history. The team celebrates the journey, and the powerful bonds forged when people come together in pursuit of true adventure.
TINCUP is built for the outdoors.Pour and serve. Add aromatics like pine needles. Got a knife and birch tree? Scrape off some bark for a natural birch flavoring.Got some tea in your pack? Add a little TINCUP. Got a lemon? Now that’s the perfect camp-ready hot toddy.
Although Bourbon may be produced anywhere in the United States, it is most commonly associated with Bourbon County, Kentucky, where it has been produced since the late 18th century. Made from a mash bill containing at least 51% corn, the Bourbon Whiskey distillate must be aged in new, charred white oak barrels. Bourbon Whiskeys are bottled at eighty proof (40% abv) or higher and cannot contain any added color or flavor. A versatile spirit that can be sipped neat, with water or on the rocks, it also performs nicely added to cocktails like the Old Fashioned.
