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Schloss Vollrads Riesling Kabinett 2008

Riesling from Rheingau, Germany
  • WS91
0% ABV
  • WE91
  • W&S90
  • WS90
  • WE90
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Winemaker Notes

#70 Wine Spectator Top 100 of 2010

This wine is a fruity Rheingau Riesling with nice acidity and noticeable, natural residual sugar.

Selective harvest, gentle processing of the must, systematic clarification, slow fermentation and careful finishing are the basics for this traditional Vollrads' Riesling.

This wine pairs great with dished like Sushi, Sashimi or Curries. The wine has perfect balance of acidity and natural sweetness and has the right characteristics to stand up to such exciting dishes.

The low alcohol content in this wine makes it a perfect wine for the summer months.

Critical Acclaim

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WS 91
Wine Spectator
Vivid apricot, peach and lemon aromas and flavors are matched to a juicy texture, lingering beautifully on the long finish. Hard not to drink now, but this should develop well. Drink now through 2020. 4,000 cases made.
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Schloss Vollrads

Schloss Vollrads

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Schloss Vollrads, , Germany
Schloss Vollrads
Schloss Vollrads can look back on centuries of wine-making tradition. According to an ancient deed, the Knights of Greiffenclau sold their wines to the convent of St. Victor in Mainz as long ago as 1211. Today, Schloss Vollrads combines 800 years of its tradition with the latest in wine-making engineering, environmental awareness in cultivation, and meticulous care of the wines. Some 126 acres of vineyards are solely devoted to the Riesling grape.

The distinctive quality of Schloss Vollrads wines is derived from the combination of well-thought out measures, not least the absolute consistency in continuing to grow Riesling grapes. Moreover, the stringency in limiting the harvest by pruning the vines, the careful tending of the vineyards working on the latest ecological know-how, the late selective hand-picking of the grapes, their pressing, the individual storage of the juices and the careful supervision of the maturing process of the wines are just some of the distinctive features involved.

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

PBC1684844_2008 Item# 102851

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