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Saintsbury Toyon Pinot Noir 2009

Pinot Noir from Carneros, California
  • WE93
  • WS92
14.5% ABV
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14.5% ABV

Winemaker Notes

The 2009 Saintsbury Toyon Farm Pinot Noir is hugely spicy in the nose displaying notes of cardamom, chai spice, forest floor and a touch of oak. A plush entry opens to mouth filling flavors of red fruits, plum, and hints of dried rose. This wine displays beautiful acidity, a broad full mouthfeel coupled with a lingering dark fruit finish.

Critical Acclaim

All Vintages
WE 93
Wine Enthusiast
This showcases lovely, sappy cherry and raspberry flavors that are grounded and given greater interest by a rich, mulchy earthiness and also a slight funkiness—like wild mushrooms pan-sauteed in bacon fat.
WS 92
Wine Spectator
Marked by spicy anise, dried berry, cedar and mineral flavors that are tight and concentrated, this is medium- to full-bodied, at points dense and concentrated, even chunky, ending with a loamy earth aftertaste.
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Saintsbury, Carneros, California
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Saintsbury specializes in Chardonnay and Pinot Noir. The Chardonnay is fermented and aged in barrels coopered in Burgundy. Three styles of Pinot Noir are produced: "Garnet" is a fresh, lively wine full of cherry and raspberry fruit; the wine simply called Carneros Pinot Noir is a more classic rendition; and the Reserve Pinot Noir is the richest and most fully flavored of the vintage.
DRSTOYON_2009 Item# 122643