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New Customers get 1-cent Shipping* with code DECNEW29

*New customers only. One-time use per customer. Order must be placed by 12/17/2017. Applies to standard shipping only. Order must be at least $29 excluding shipping and tax. Expedited shipping options may require an additional charge. Not applicable to Hawaii and Alaska orders. A standard shipping charge will appear at checkout but the promo code will credit an amount back so that you pay 1 cent for shipping. Promotion does not apply to corporate orders. Not valid on Bordeaux Futures.

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Robert Sinskey Los Carneros Pinot Noir 2006

Pinot Noir from Carneros, California
    0% ABV
    Ships Fri, Dec 22
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    Currently Unavailable $36.99
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    0% ABV

    Winemaker Notes

    Friendly aromas of sun-ripened cherry, blood orange and pie spice balanced by darker notes of forest floor and spice tea. The wine is precocious on the palate with tightly knit flavors of cranberry, raspberry and orange zest that wax more vibrant and expansive as the wine breathes. Its well balanced, gregarious nature makes it a perfect dinner companion.

    Critical Acclaim

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    Robert Sinskey

    Robert Sinskey Vineyards

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    Robert Sinskey Vineyards, , California
    Robert Sinskey
    With a humble beginning of just 15 acres of vineyard land in the early eighties, RSV’s has grown to just under 200 acres of prime vineyard in five Carneros locations and a small 4.8 acre estate vineyard next to the winery in the Stags Leap District. The wines are 100% estate-produced. Rob Sinskey, Winemaker Jeff Virnig, and Vineyard Manager Kirk Grace, have created unique methods to grow and produce Pinot Noirs that are silky, elegant, and complex. They also make two California Bordeaux style proprietary reds (the RSV Vineyard Reserve from the Carneros and the RSV Stags Leap District Claret) that have a sense of place and exhibit incredible tactile qualities. The vineyards are farmed and the wines are made 100% organically. RSV also produces limited quantities of Merlot, that explodes with bright fruit character, a non-malolactic Chardonnay that is full flavored with natural, mouth-watering acidity, a whole cluster pressed Pinot Blanc that is free of oak influence, a delicate salmon-colored Vin Gris of Pinot Noir and a few other goodies… just for the fun of it.
    HNYRSVPNR06C_2006 Item# 94387

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