Processing Your Order...

New Customers get 1-cent Shipping on $49+* with code 1CWELCOME

1-cent Shipping on $49+* with code 1CWELCOME

*New customers only. Order must be placed by 11/26/2017. Applies to standard shipping only. Order must be at least $49 excluding shipping and tax. Expedited shipping options may require an additional charge. Not applicable to Hawaii and Alaska orders. A standard shipping charge will appear at checkout but the promo code will credit an amount back so that you pay 1 cent for shipping. Promotion does not apply to corporate orders. Not valid on Bordeaux Futures.

Due to state regulations, we cannot ship wine to California

Recanati Reserve Cabernet Sauvignon 2009

Cabernet Sauvignon from Israel
  • WE90
14.5% ABV
Ships Tue, Nov 28
Limit 0 bottles per customer
Sold in increments of 0
Currently Unavailable $27.99
Try the
27 99
27 99
Save $0.00 (0%)
Add to Cart
1
0 Ratings
Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
0 Ratings
14.5% ABV

Winemaker Notes

Grapes for this Reserve Cabernet Sauvignon are grown high in the slopes of the Upper Galilee, where the rocky, porous soil (terra rossa and volcanic) and a cool sea breeze nurture this noble varietal.

The color is a vibrant violet red. On the nose the wine brings to mind beautiful complex aromas of ripe black fruits and cherries, suffused with nuances of eucalyptus, lavender and clove. Upon entry to the palate the wine is approachable and delicious now, but this full-bodied red will also age gracefully over the next decade.

Critical Acclaim

All Vintages
WE 90
Wine Enthusiast
There's a nice herbal streak to the cassis and bramble berry core of this wine. A full, robust structure and firm tannins frame the weighty dark-fruit flavors, while accents of tobacco and leather unfold on the long, evolving finish. Drink now-2018.
View More
Recanati

Recanati

View all wine
Recanati, , Israel
Recanati
The story of the Recanati Winery, a new producer of high quality Mediterranean wines, begins with a profound bond with the Land of Israel coupled with a passion for fine wines. With the creation of the winery, L. Recanati's cherished, lifelong dream to produce truly world-class wines has finally reached fruition.

Owner of one of the finest private wine collections in Israel, L. Recanati is a successful international banker and a member of one of Israel's most prominent families. Prior to making their home in Israel in the early 1900s, Recanati's ancestors had lived for centuries in Italy, one of the world's premier sources of fine wines. Consequently, Italy and the U.S. (where Recanati spent a portion of his student years and met his American-born wife) represent the winery's first two export markets.

Chief winemaker at Recanati is Lewis Pasco, an American-born graduate of the U.C. Davis wine program and an accomplished chef. Formerly a winemaker at Napa Valley's Chimney Rock and for Sonoma's Marimar Torres, Lewis brings to Recanati a devotion to artistry and craftsmanship in winemaking. This dedication, combined with Recanati's state-of-the-art winemaking facility, has led to an impressive line of wines.

Champagne

View all wine

Associated with luxury, celebration, and romance, Champagne is home to the world’s most prized sparkling wine. In order to be labeled ‘Champagne’ within the EU and many New World countries, a wine must originate in this northeastern region of France and adhere to strict quality standards. Made up of the three towns Reims, Épernay, and Aÿ, it was here that the traditional method of sparkling wine production was both invented and perfected, birthing a winemaking technique as well as a flavor profile that is now emulated worldwide. Well-drained limestone chalk soil defines much of the region, lending a mineral component to the wines. The climate here is marginal—ample acidity is a requirement for sparkling wine, so overripe grapes are to be avoided. Weather differences from year to year create significant variation between vintages, and in order to maintain a consistent house style, non-vintage cuvées are produced annually from a blend of several years.

With nearly negligible exceptions, three varieties are permitted for use in Champagne: Chardonnay, Pinot Noir, and Pinot Meunier. These can be blended together or bottled varietally, depending on the final style of wine desired. Chardonnay, the only white variety, contributes freshness, delicacy, and elegance, as well as bright and lively acidity and notes of citrus, orchard fruit, and white flowers. Pinot Noir and its relative Pinot Meunier provide the backbone to many blends, adding structure, body, and supple red fruit flavors. Wines with a large proportion of Pinot Meunier will be ready to drink earlier, while Pinot Noir contributes to longevity. Whether it is white or rosé, most Champagne is made from a blend of red and white grapes—and uniquely, rosé is often produce by blending together red and white wine. A Champagne made exclusively from Chardonnay will be labeled as ‘blanc de blancs,’ while one comprised of only red grapes are called ‘blanc de noirs.’

RWC171303_2009 Item# 109350

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now