R. Lopez de Heredia Rioja Vina Tondonia Reserva 2010  Front Label
R. Lopez de Heredia Rioja Vina Tondonia Reserva 2010  Front LabelR. Lopez de Heredia Rioja Vina Tondonia Reserva 2010  Front Bottle Shot

R. Lopez de Heredia Rioja Vina Tondonia Reserva 2010

  • JS97
  • RP96
  • WS93
750ML / 13% ABV
Other Vintages
  • JS97
  • WS93
  • RP93
  • W&S93
  • RP95
  • JS95
  • D92
  • W&S91
  • RP96
  • JS95
  • W&S94
  • RP95
  • JS94
  • WS92
  • W&S90
  • D96
  • JS94
  • RP93
  • W&S90
  • RP94
  • WE91
  • W&S91
  • WS90
  • JS95
  • WS91
  • RP90
  • WS92
  • RP91
  • W&S90
  • RP96
  • JS95
  • W&S93
  • WS90
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4.0 13 Ratings
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4.0 13 Ratings
750ML / 13% ABV

Winemaker Notes

Vibrant red leading slightly towards amber. Light fresh texture with notes of vanilla, red cherry and dried berry aromas. Rich, plush, very dry, smooth and developed yet still fresh, with firm tannins, good balance and great length.

Blend: 70% Tempranillo, 20% Garnacho, 5% Graciano, 5% Mazuelo

Critical Acclaim

All Vintages
JS 97
James Suckling
This is as complex and savory as the rest of the Viña Tondonia wines, but also shows a tad more depth, with a hint of black plum and blue fruit on top of the orange rind, iron, tobacco and earthy spices. Expect some cedar and truffle to develop in the future. Juicy, zesty and tight, with a dusty tannins and bright berry fruit on the medium-to full-bodied palate. Drink or hold.
RP 96
Robert Parker's Wine Advocate
The 2010 Viña Tondonia Reserva has all I expect from a Reserva from Tondonia, complexity, elegance and evolution, a developed nose with notes of forest floor and wild berries, herbs and flowers, a touch of iodine, brick dust and very fine, polished tannins. It has the seriousness and elegance of Tondonia.
WS 93
Wine Spectator

This elegant red is fine and creamy on the palate, with notes of sun-dried cherry, iron, spiced orange peel, graphite and mocha that slowly unfurl. A bit high-toned on the nose as well as loaded with mineral aromas. Muscular tannins are deftly integrated, while savory dried mint and eucalyptus notes play on the lasting finish. Tempranillo, Garnacho, Graciano and Mazuelo. Drink now

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R. Lopez de Heredia

R. Lopez de Heredia

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R. Lopez de Heredia, Spain
R. Lopez de Heredia R. Lopez de Heredia Winery Image

It all started in the middle of the nineteenth century when French negociants visited the Rioja region to find alternative sources of quality grapes to transform into wine, since the phylloxera epidemic had decimated their vineyards. Our founder, Don Rafael López de Heredia y Landeta, a knowledgeable and enthusiastic student in the art of wine making, followed closely in their footsteps.

Don Rafael fell in love with the region and especially the area around Haro, the mythical capital of the Rioja Alta region. He observed that there was a magical combination of soil and climate that would offer the perfect environment for producing wine that would eventually become world famous. Around 1877 he began the design and construction of the complex that is today known as the López de Heredia bodega (winery), the oldest in Haro and one of the first three houses in the Rioja region.

For over a century our emotions have been rooted in our love and passion for this land and its harvest. We cherish our heritage, and this combination of love and the rigorous quality standards we apply, have become our trademark and remains our maxim for today and the future.

Bodegas López de Heredia stands out as one of the few family-run bodegas regulated by the Denominación de Origen Calificada Rioja - DOC (Appellation region).

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Hailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.

Rioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.

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RAE420040_2010 Item# 1067952

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