Paul Dolan Vineyards Organically Grown Cabernet Sauvignon 2018  Front Label
Paul Dolan Vineyards Organically Grown Cabernet Sauvignon 2018  Front LabelPaul Dolan Vineyards Organically Grown Cabernet Sauvignon 2018  Front Bottle Shot

Paul Dolan Vineyards Organically Grown Cabernet Sauvignon 2018

  • WE93
750ML / 14.5% ABV
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3.8 40 Ratings
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3.8 40 Ratings
750ML / 14.5% ABV

Winemaker Notes

Paul Dolan Vineyards Cabernet Sauvignon is sourced from the winery home estate, which consistently yields wines of impeccable varietal correctness and balance. Rich, regal, and layered, aromas of black currant, olive tapenade and licorice are followed by flavors of black cherry, liquor de cassis and carob.

Blend: 90% Cabernet Sauvignon, 6% Petite Verdot, 4% Malbec

Always Certified Organically Grown. Always Vegan.

Critical Acclaim

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WE 93
Wine Enthusiast
Minty and spicy in aroma, showing deep fruit, tobacco and leather flavors, this full-bodied wine is generous, complex and well structured. It compares to wines two or three times more expensive. Firm tannins and full body do a great job of supporting all the ripe black cherries and spicy oak notes. Best from 2023. Editors' Choice.
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Paul Dolan Vineyards

Paul Dolan Vineyards

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Paul Dolan Vineyards, California
Paul Dolan Vineyards Winery Video

Always Certified Organically Grown – At Paul Dolan vineyards all of our wines are certified organically grown by California Certified Organic Farmers (CCOF), a process that takes a minimum of three years. We believe that soil is a living, life giving system that is sensitive to chemicals and over cultivation. In organic farming, we do not use herbicides such as glyphosate or other synthetic pesticides and chemical fertilizers.

All of our wines are vegan; we do not use any animal based fining, a finishing process many wines go through. Like many of the best wines in the world we do add sulfites, never more than 100ppm, less than 1/3 the limit of conventional non-organically grown wines.   

Paul Dolan Vineyards wines are the unique expressions of carefully nurtured vineyards in northern California’s Mendocino County. Our winegrowing practices create small lots of elegant wines, while sustaining our environment, the place where we live, and the people who live here.

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Mendocino Wine

California

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A large and diverse appellation within California’s North Coast AVA, Mendocino is home to several smaller sub-regions—most notably the Anderson Valley. This scenic region, with rolling hills covered in redwood forests as well as vineyards, is one of the world’s top producers of certified organically-grown grapes. Due to wide geographical and climatic variation, a vast array of wine styles can be found here.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

SOU980216_2018 Item# 689189

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