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Palin Cabernet Sauvignon 2007

Cabernet Sauvignon from Chile
    0% ABV
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    0% ABV

    Winemaker Notes

    Elegant and deeply concentrated, our selection of Cabernet Sauvignon from the heart of Chile's historic winemaking area captures not only the character of this river valley region but also the serious purity of organic viticulture. Excellent concentration; the mouth is awash in notes of dark chocolate, cassis and ripe red/black fruits. Aromas of forest floor, licorice and blackberries abound. A perfect balance of lush fruit and freshness; the finish is very long and lightly spiced. Aged for six months in barrique.

    Critical Acclaim

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    Palin
    Palin, , South America
    Palin
    There is little space between earth and heaven—or so it seems—in the Limarí Valley in northern Chile. With its endless blue skies and liquid sunlight, the region's organic vineyards appear like an oasis amid this semi-arid desert valley. But it's certainly no illusion, as Limarí is just one region of Chile that is perfectly suited to organic viticulture. Our partners at Palin are at the forefront of this exciting organic movement.

    Palin's philosophy is “compromise and care for the environment,” a unique (and historically unusual) stance for Chilean viticulture. Turning away from long-standing traditions of mass and mechanical cultivation in the country, Palin seeks to encourage what Chile is already preternaturally capable of—the production of organic wines. To “compromise” suggests viticulture that is not forced or unnaturally manipulated, allowing the vine to reach its full potential in each region. To “care” is to strike a balance between the demands of agriculture and the stewardship of the soil—in using natural composts and beneficial crops, as just a few examples. Chile's temperate weather, suitable soils and generally healthy vineyards equal pure wines at their pinnacle of terroir expression.

    Napa Valley

    Cabernet Sauvignon

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    The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

    NBI500632_2007 Item# 96900

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