Olivier Leflaive Bourgogne Rouge Margot 2006 Front Label
Olivier Leflaive Bourgogne Rouge Margot 2006 Front Label

Olivier Leflaive Bourgogne Rouge Margot 2006

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    This appellation covers one third of the global regional production all from pinot-noir grapes.

    The limestone and clay soils are a perfect match for the Pinot Noir which is the only grapevariety allowed for this appellation.

    Our cuvée is composed of different single vinyard productions within the Cote de Beaune area. On third of this cuvee went in stainless steel and two third under oak.

    Critical Acclaim

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    Olivier Leflaive

    Oliver Leflaive

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    Oliver Leflaive, France
    Oliver Leflaive Winery Video

    Olivier Leflaive was formed in 1984 by Olivier and his brother Patrick. Unlike a conventional negociant who buys finished wines, the firm actually vinifies a wide range of Burgundian appellations from grapes and must (or juice) and now owns 25 acres. Under the supervision of winemaker Franck Grux, the wines are vinified, blended, and aged exactly as they would be at a top-rank domaine.

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    Burgundian

    Red Wine

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    Celebrated as some of the best wine in the universe, red wine from Burgundy, otherwise known as red Burgundy, is Pinot noir. In fact Burgundy is the birthplace of Pinot noir and the source of the planet’s most sensual, delicate, valuable and sought-after Pinot noir wines.

    Understanding and enjoying red Burgundy can stay simple, with a basic knowledge of its subregions, become more intricate by dialing down to the villages and vineyards or become a life-long passion, exploring climats (plots of vines), vintages and the post French Revolution land ownership laws. In any case, a fine red Burgundy will display refined nuances of black currant, red fruit, earth, spice, alluring floral aromatics and have great elegance, complexity and longevity.

    Most famous, praised and collected of Burgunday are those from the Côte d'Or. Hundreds of millions of years ago, the area now called Côte d'Or was under a warm ocean whose sea floor has, over time, shifted and decomposed into various layers of limestone, sandstone and clay interspersed with ancient fossilized sea creatures. This is what is referred to as the famous escarpment upon which all of the highly sought-after Grands Crus and Premiers Crus vineyards can be found. In other words, from north to south, the best vineyards of Gevrey-Chambertin, Morey-St-Denis, Chambolle-Musigny, Vougeot, Vosne-Romanée, Flagey-Echezeaux, Nuits-St-Georges, Aloxe-Corton, Pommard and Volnay follow the path of this ancient sea bed.

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    BEE234866_2006 Item# 100414

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