Obsidian Ridge Half Mile 2019  Front Label
Obsidian Ridge Half Mile 2019  Front LabelObsidian Ridge Half Mile 2019  Front Bottle Shot

Obsidian Ridge Half Mile 2019

  • W&S93
750ML / 0% ABV
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750ML / 0% ABV

Winemaker Notes

Aromas of fresh blackberry juice and black cherries laced with brown sugar. The texture is velvety smooth, and the wine is packed with generous fruit. Flavors of ripe black cherries and blackberries are complemented by intriguing hints of pencil lead shavings, roasted coffee beans and the bark of cedar. This is a massive wine that still holds its balance with graceful acid and tannin through the finish.

Critical Acclaim

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W&S 93
Wine & Spirits
Alex Beloz blends his top cellar selection for his club members, incorporating fruit from all three climate zones of the estate. The wine includes petit verdot and petite sirah (8 percent each) grown at the highest point in the vineyards, above the fog line at 2,640 feet—a half mile above sea level. The cabernet selections range from vines at 2,300 feet up to the high point, the blend aged in Hungarian oak barrels (75 percent new). This is a beautiful mountain wine from Lake County, its fruit tart without being sour, its red-currant astringency and fresh plum skin tannins providing refinement to the structure. Firm and juicy in its stance, light and airy in its delivery, this is well worth a place in your cellar.
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Obsidian Ridge

Obsidian Ridge

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Obsidian Ridge, California
Obsidian Ridge Winery Video
Planted 2,600 feet high on the Mayacamas range north of Napa Valley, Obsidian ridge Vineyards grows mountain fruit. The steep slopes at this altitude are reddened by iron rich volcanic soils and littered with black shards of obsidian. Here in the Red Hills of Lake county the distinctive soils and mountain climate grow varietally vibrant and powerfully structured Cabernet Sauvignon.
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Red Hills Wine

Lake County, California

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Located within the greater Clear Lake appellation, the Red Hills AVA is perhaps the hottest spot right now in Lake County for new Cabernet Sauvignon vineyards. Recognizing the potential of its volcanic and obsidian heavy soils, many respected growers are flocking to the area. Andy Beckstoffer, a leader in escalating the quality and recognition of Napa Valley, has already invested heavily in the area.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

CHMBSI4601119_2019 Item# 768313

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