Northstar Cabernet Sauvignon 2019

  • 91 Jeb
    Dunnuck
  • 91 Wine
    Enthusiast
3.4 Good (6)
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Northstar Cabernet Sauvignon 2019  Front Bottle Shot
Northstar Cabernet Sauvignon 2019  Front Bottle Shot Northstar Cabernet Sauvignon 2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
14.5%

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

Aromas of black cherry and spicy saffron lead into a palate ripe with black raspberry, marionberry, dark chocolate, cedar, and vanilla flavors. The wine has a full mid-palate and a rich finish of toasted oak with a cherry on the top.

Professional Ratings

  • 91

    Spice box, chocolate, roasted herbs, tobacco, and hints of leather all emerge from the 2018 Cabernet Sauvignon, a medium-bodied, balanced, high-quality Cabernet that can be drunk today or cellared for well over a decade. Best After 2022

  • 91

    Blackberry and peach aromas are complemented by a wee bit of spicy ginger. This wine’s crisp texture accents tart cherry and rhubarb tart flavors, while an unusual wormwood-like note appears on the finish. Plush tannins are joined by lively acidity levels.

Other Vintages

2020
  • 92 James
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2018
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  • 90 Robert
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2017
  • 92 James
    Suckling
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2016
  • 96 Jeb
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  • 93 James
    Suckling
  • 92 Robert
    Parker
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2015
  • 93 James
    Suckling
  • 93 Jeb
    Dunnuck
  • 92 Wine
    Spectator
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    Enthusiast
2014
  • 92 Wine
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  • 92 James
    Suckling
  • 90 Robert
    Parker
2013
  • 93 Wine
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2012
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2010
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Northstar

Northstar

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Northstar, Washington
Northstar Northstar vineyards and winery Winery Image

Northstar, located in Walla Walla, Washington, aims to make Merlots that can be considered among the world's best, using fruit sourced from one of the world's best regions for the variety: Washington state. Winemaker, David "Merf" Merfeld, blends New World fruit with an old world winemaking style, influenced by Bordeaux's "right bank," to create his highly-acclaimed wines. Northstar produces two Merlot-based wines from the Columbia Valley and Walla Walla AVAs, as well as the Stella Maris red blend and extremely limited production bottlings of the blending component varieties that Merf uses as his "spice box" in creating Northstar's Merlots.

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Image for Columbia Valley Cabernet Sauvignon content section

Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.

Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.

GZT548630_2019 Item# 1040251

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