Nickel & Nickel C.C. Ranch Cabernet Sauvignon (1.5 Liter Magnum) 2014 Front Label
Nickel & Nickel C.C. Ranch Cabernet Sauvignon (1.5 Liter Magnum) 2014 Front LabelNickel & Nickel C.C. Ranch Cabernet Sauvignon (1.5 Liter Magnum) 2014 Front Bottle Shot

Nickel & Nickel C.C. Ranch Cabernet Sauvignon (1.5 Liter Magnum) 2014

  • WW91
1500ML / 0% ABV
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1500ML / 0% ABV

Winemaker Notes

Offers gorgeous raspberry and black cherry aromas, leading to a bright palate of cherry flavors melded with chocolate, floral notes and a hint of Rutherford dust. The velvety, coating tannins are in perfect harmony with the fruit. Richness persists from the entry to the seductive, lingering finish.

Critical Acclaim

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WW 91
Wilfred Wong of Wine.com
A standout wine from Rutherford, the generous and well-built 2014 Nickel & Nickel C.C. Ranch Cabernet Sauvignon displays the aromas and flavors that define this AVA—black fruit and dust, as well as firm textures. This wine could easily be Rutherford's Bellwether. (Tasted: April 27, 2017, San Francisco, CA)
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Nickel & Nickel

Nickel & Nickel

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Nickel & Nickel, California
Nickel & Nickel Winery Image

Nickel & Nickel is devoted exclusively to producing 100% varietal, single-vineyard wines that best express the distinctive personality of each vineyard. Established in 1997 by the partners of Far Niente, the winery is based in Oakville, California, on the 42-acre John C. Sullenger vineyard property. Nickel & Nickel produces single-vineyard Cabernet Sauvignon from Napa Valley, but also makes single-vineyard Chardonnay, Merlot, Syrah and Zinfandel.

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Rutherford Wine

Napa Valley, California

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The Rutherford sub-region of Napa Valley centers on the town of Rutherford and covers some of Napa Valley’s finest vineyard real estate, spanning from the Mayacamas in the west, to the Vaca Mountains on the other side of the valley.

Inside of the Rutherford AVA, bordering the Mayacamas, is a stretch of uplands called the Rutherford Bench. (These bench lands technically run the length of Oakville as well). Mountain runoff creates deep, well-drained, alluvial soils on the bench, giving vine roots plenty of reason to permeate deep into the ground. The result is wine with great structure and complexity.

Rutherford Cabernet Sauvingons and Bordeaux Blends garner substantial attention for their enticing fragrances of dusty earth and dried herbs, broad and juicy mid-palates and lush and fine-grained tannins. The sub-appellation claims some of the valley’s most prized vineyards today, namely Caymus, Rubicon and Beckstoffer Georges III.

It is also home to Napa’s most influential and historic personalities. Thomas Rutherford, responsible for the appellation's name, made serious investments here in grape growing and wine production between the years of 1850 to 1880. Gustave Niebaum purchased a large swath of land and completed his winery in 1887, calling it “Inglenook.” Today this remains the oldest bonded winery in California. Georges Latour founded Beaulieu Vineyard in 1900, making it the oldest continuous winery in the state. Latour also hired the famous enologist, André Tchelistcheff, a man credited for single-handedly defining the modern Napa winemaking style.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

ALL9555720_2014 Item# 333426

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