Melville Estate Verna's Syrah 2014

    Sold Out - was $27.99
    OFFER 10% off your 6+ bottle order
    Ships Mon, Jan 1
    You purchased this 11/18/23
    0
    Limit Reached
    You purchased this 11/18/23
    Alert me about new vintages and availability
    Melville Estate Verna's Syrah 2014 Front Label
    Melville Estate Verna's Syrah 2014 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2014

    Size
    750ML

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Other Vintages

    2012
    • 94 Robert
      Parker
    2004
    • 91 Robert
      Parker
    Melville

    Melville

    View all products
    Melville, California
    Melville The Story of Melville Winery Video

    Melville is a family-owned, 100% estate, organic vineyard and winery in the Sta. Rita Hills AVA of Santa Barbara County.

    They produce Pinot Noir, Chardonnay, Syrah, and a small amount of Grenache. All their wines, from the flagship Estate

    Pinot Noir to the Small Lot Collection Donna's Block Syrah, are hand-grown and hand-made 100 cases at a time.

    Their founder Ron Melville carefully selected the location of the estate for its proximity to the Pacific Ocean as well as

    the soil composition - predominantly sandy loam and diatomaceous earth with sections of clay. You can be too close

    to the ocean and struggle with getting fruit ripe, and you can also be further away and struggle with temperatures that

    are too hot...Melville is in the sweet spot.

    The Melville's have been practicing responsible farming for over three decades, and since 1997 in the Sta. Rita Hills

    when brothers Chad and Brent Melville planted the estate vineyards (before the AVA was formally established). They

    take great pride in their commitment to "winegrowing"…working in harmony with Mother Nature to nurture their land

    through organic and sustainable farming practices to ensure that all of the most crucial work is done in the vineyard.

    The Sta. Rita Hills AVA is incredibly unique for a few reasons:

    • It lies within a transverse mountain range, meaning that the mountains on either side of the valley are running

    east-to-west from the ocean rather than north-to south. This is the only transverse mountain range in North

    America.

    • It has the longest growing season in North America. The growing season starts early (bud bread in late

    February) and ends relatively late (Melville is often harvesting into late November) because they have a mild winter

    and a cold, sunny summer. This environment of consistent "cold sunshine" allows for a long, slow ripening

    and wines that showcase high acidity with ripe aromas/flavors.

    Stylistically, They choose to only use neutral wood. With the vines being 25+ years old, they have reached a maturity

    that Melville is proud of. The vines are creating the best fruit ever and they want their customers taste the flavors of Sta.

    Rita Hills and Mother Nature in their purest form.

    Stem inclusion during fermentation has been a key to Melville wines. They create aromatic lift, add tannins, and can

    bring another dimension of flavor to the palate, including savoriness and spiciness. When using stems, it is important

    to ensure they are fully ripe to avoid green, unpleasant, vegetal flavors. Fortunately, the Sta. Rita Hills' long growing

    season allows for fully ripened stems.

    Image for Syrah / Shiraz Wine content section
    View all products

    Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

    Image for Santa Barbara Wine Central Coast, California content section

    Santa Barbara Wine

    Central Coast, California

    View all products

    With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

    Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

    ZZZREFPRODUCT360067 Item# 360067

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""